Unfortunately,this man is not a romantic man,so I don't get things like a bouquet of roses or handwritten cards.但我确实从他那里得到了一些有趣的，有些有用的礼物。在V日前几天，he lugged a big plastic bag to meet me for dinner,在袋子里，I found a Sous Vide Supreme oven!!
I really laughed out loud when I saw it and I don't quite understand why did he give me a sous vide oven because I didn't ask for it.事实上，我非常想要一个华夫饼制造商。他的解释是，"Aiya,if I buy you a waffle maker,I have to vwin备用eat your waffles everyday in future.But I buy you a sous vide oven better,我每天可以吃vwin备用不同的菜！""
Well planned,我的孩子，计划得很好！他已经想象过我每天为他准备一顿5道菜的晚餐，就像我们在安德烈吃的一样！He didn't realize it may take days for some mvwin备用eat to be vwin德赢投注cooked in the sous vide oven!-
Anyway,我没有给他一个实物礼物，因为他的愿望清单上的一切都是，像往常一样，over budget.Instead,我把他带到Restaurant Andre因为他从去年开始就一直在梦想和谈论这顿午餐。
Chef Andre Chiang needs no introduction.He made an impression in the local culinary scene when he took over Jaan.3年后，he started his flagship restaurant in a quaint three storey building along Bukit Pasoh.
Before my 5 course lunch ($128++) begins,we were trvwin备用eated to this super thin porcini chips which has a delightful earthly flavour,along with edible garlic chocolate soil.
对于任何一个做饭的人，vwin德赢投注you will know that it is really not easy to vwin德赢投注cook vegetables.它必须保持松脆和绿色，which is really difficult,无论是中餐还是西餐。vwin德赢投注但是这个““克劳昆特”时令蔬菜做得很好。Not only is it beautifully plated,it has delicate flavours with lots of texture.Pour some aromatic kaffir lime consome over and the semi-vwin德赢投注cooked lobster,scallop and toro tasted so much better!!
下一道菜是”记忆“这道菜是安德烈厨师一直放在菜单上的，with different variations.It is essentially silky smooth chawanmushi infused with foie gras,and enriched with Perigold black truffles and sprinkles of Fleur de Seul.很完美。
My main course is a thick slab of Kurobuta pork belly with charred oyster and broccoli puree.Streaked with fine marbling,this pork belly is exceptionally sweet,多汁又嫩。The broccoli puree adds the right amount of umami and the addition of potato souffle adds a unexpected crunch.
Rounding off the meal on a rather heavy note with a chocolate dessert.有皇家巧克力色，黄油冰淇淋和焦糖可可海绵。
像我这样不喜欢巧克力和奶酪的人，the restaurant has specially prepared red berries compote with pistachio ice cream for me.
情人节快乐。Thanks for loving me.🙂
食物和服务都很好，我留下了深刻的印象。A meal at Andre certainly doesn't come cheap but through the explanations from the waiters,我们可以真正理解和欣赏每一门课程的意义和它的呈现方式。The dinner menu is definitely much more ambitious and I would like to try it,但是，当然，the pricing is approximately 3 times the cost of lunch,所以我想我得多存点钱。
让我们建立一个食品社区，帮助更新新加坡的食品新闻！如果安德烈餐厅有任何变化或其他信息，请在下面简单评论。We will verify and update from our side.Thanks in advance!!